Description
Course Description:
Identification and production of various breads
Cutting and preparation of sandwich ingredients
Various sandwich sauces and collocations
Learn to create and arrange common sandwiches and rolls such as
Sandwich, Bread Roll and Wrap
Cancellation Policy:
We are unable to refund monies for students who do not turn up for classes or decide later after booking that they do not want to attend. Changes to class times are allowed, but not within 48 hours of the class commencing.
Course Fee:$180